Pineapple Upside Down Cake
I don’t do that much of baking ,though I wish to. This cake is done using readymade cake mix. It is a very easy and quick to make
Cake. It tastes delicious too….
Ingredients
Betty crocker super moist cake mix(french vanilla)- 1 pkt
Pineapple slices- 1 tin
Cherries(fresh or tinned)- a few
I have used fresh ones . but the tinned ones are better
Eggs- 3
Oil- ¼ cup
Water- 1 ¼ cup
Butter- 1 tsp
Method
Prepare the cake batter as per the directions in the cake mix packet using eggs, oil and water.
In a cake pan smear butter and then arrange the pineapple rounds and cherries.
Pour the cake batter until ½ of the pan. Leave space for the cake to rise.
Bake the cake in a 350 degrees preheated oven for 30 to 40 minutes.
When cool place a plate on the cake pan and turn it upside down.
10 comments:
Looks good. Welcome aboard, have fun with your food blog.
Archana
Thanks for dropping in Archana . I appreciate ur comments.
Looks real good.. Love the upside down cakes!!!!
Lovely cake. Welcome to the world of foodblogging. All the very best to u.
Thanks for ur comment Anthony.
Thanks for ur wishes Pushpa. Do come and visit often
Welcome to the world of food blogging. You have some nice recipes. Thanks for visiting my blog.
yummy cake, welcome to the world of food blog prema.u have a good collection of recipes here.Thanks for visiting my blog..
That looks really delicious.. Looking forward to more recipes from you
The cake looks gorgeous!!
I have tried this cake once with a recipe that I saw on foodtv. Your pictures tempting to try this again. Love pineapples!!
Welcome to the food blogging world!
Krithika, Sudhav, Raji and RP,
Thank u all for ur kind comments and warm welcome.
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